Specials
Thursday March 27th
CORNED BEEF or HAM AND CABBAGE
11:00 AM - 09:00 PM
Friday March 28th
MACARONI AND CRAB CAKES with STEW TOMATO
11:00 AM - 09:00 PM
Saturday March 29th
CRAB AND LOBSTER RAVIOLI in BLUSH SAUCE
11:00 AM - 09:00 PM
Sunday March 30th
POT ROAST
11:00 AM - 08:30 PM
Monday March 31st
STUFFED PEPPERS over MASHED POTATO
11:00 AM - 08:30 PM
Tuesday April 1st
FISH TACOS
11:00 AM - 09:00 PM
Wednesday April 2nd
CHICKEN AND DUMPLINGS
11:00 AM - 09:00 PM