Specials
Friday April 3rd
MACARONI AND CRAB CAKES with STEW TOMATO
11:00 AM - 09:00 PM
Saturday April 4th
CRAB AND LOBSTER RAVIOLI in BLUSH SAUCE
11:00 AM - 09:00 PM
Sunday April 5th
POT ROAST
11:00 AM - 08:30 PM
Monday April 6th
STUFFED PEPPERS over MASHED POTATO
11:00 AM - 08:30 PM
Tuesday April 7th
FISH TACOS
11:00 AM - 09:00 PM
Wednesday April 8th
CHICKEN AND DUMPLINGS
11:00 AM - 09:00 PM
Thursday April 9th
CORNED BEEF or HAM AND CABBAGE
11:00 AM - 09:00 PM