Specials
Saturday April 18th
CRAB AND LOBSTER RAVIOLI in BLUSH SAUCE
11:00 AM - 09:00 PM
Sunday April 19th
POT ROAST
11:00 AM - 08:30 PM
Monday April 20th
STUFFED PEPPERS over MASHED POTATO
11:00 AM - 08:30 PM
Tuesday April 21st
FISH TACOS
11:00 AM - 09:00 PM
Wednesday April 22nd
CHICKEN AND DUMPLINGS
11:00 AM - 09:00 PM
Thursday April 23rd
CORNED BEEF or HAM AND CABBAGE
11:00 AM - 09:00 PM
Friday April 24th
MACARONI AND CRAB CAKES with STEW TOMATO
11:00 AM - 09:00 PM